Leaky Gut Syndrome? This cannot be a good thing
Updated at 2020-05-28 03:29:00 Posted in (Primary)General,
WHAT IS LEAKY GUT
It was almost a decade ago that I came across the term “leaky gut syndrome”, whilst scavenging the internet to research my symptoms (prior to studying nutritional medicine that is). It sounded disgusting. In fact it sounded exactly like what it turned out to be – a gut which leaked out stuff and led me to being unhappy and ill. However, it didn’t exactly sound like something which would be found in the medical literature so back then I was sceptical – even though I knew my gut was in trouble. How did I know this? Well, mostly from the cramping, spasms, bloating, constipation, and diarrhoea… it seemed logical that my digestive system was in some sort of trouble. As it turned out, it was in the medical literature but not as ‘leaky gut’ – instead it was referred to as increased gut permeability or intestinal hyper-permeability.
So what is this intestinal hyper-permeability (or
leaky gut syndrome – let’s just go with leaky gut) and why do some people have
it? Basically leaky gut occurs when the lining of the short
intestine becomes more permeable (allowing material to pass
through it) than it should be – this can be due to low-grade chronic
inflammation which can be due to various possible causes, such as:
· A
diet high in processed/refined foods, caffeine and alcohol
·
Ongoing exposure to GM (genetically modified) foods
·
Exposure to chemicals (ie. pesticides, cleaning
products, beauty products etc)
·
Exposure to pathogens (bacterial, fungal, viral or
parasitic infections) in the GI tract
·
Overuse of medications which affect the GI tract lining
(eg. NSAID’s)
·
Long term use of the oral contraceptive pill
·
Overuse of antibiotics
·
Ongoing stress and anxiety
Medications (such as NSAID’s - a common over the
counter medication) can lead to bleeding and holes in the intestinal
lining while the overuse of antibiotics can reduce the
levels of beneficial bacteria and also introduce antibiotic-resistant
strained bacteria in our gut microbiome which can lead to leaky
gut. (1) This is due to the fact that our microbiome (that not-so-tiny group of
literally billions of gut bacteria which colonise our
gut) plays an important role in maintaining the function of the intestinal
barrier as well as our overall immunity. (2)
LET’S LOOK MORE AT THIS GUT
BARRIER!
To understand this gut barrier more, let's break it
down to two significant parts – the epithelium (thin
tissue which is kept together by tight junctions) and the mucous
layer, which provides the breeding ground and nutrients for the
microflora in the gut. (3) These two parts of the intestinal tract work together
to keep the intestines separated from the rest of the body. (3) When the
intestinal lining becomes leaky (for example, due to an imbalanced gut
microbiota leading to chronic inflammation and reduced immunity from pathogens
etc) – the tight junctions in the epithelium become
compromised and allow for tiny gaps or holes in the
barrier between the intestines and our bloodstream. These tiny holes allow for
things to slip into the bloodstream which normally
wouldn’t be there – such as pathogens or undigested food particles - which the
body recognises as foreign and therefore the immune
system creates antibodies to target these foreign substances
– causing systemic inflammation and damage
to the tissues targeted by the antibodies, which can eventually
result in disease. (1)
When we are first born we have a leaky gut. Prior
to birth, it is thought that the infants GI tract is sterile –
hence the importance of the mother’s gut bacteria which
gets colonised in the infants gut during birth (if it’s vaginal) and after
birth (via breastfeeding). (3) The colostrum in
the breast milk provides the growth factors required to
close the tight junctions in the infants gut wall and thereby build
their immune system (hence why breastfeeding is so important in
the early stages of life). After birth, the immune system develops in
conjunction with the gut microflora development which leads to a life-long
co-existence between the host (infant) and the microflora. (3) The
maturation of the immune system involves both the innate
system (inbuilt or pre-programmed immunity) and the adaptive
immune system (as the name suggests – this system adapts to
specific microbes or pathogens after exposure). (3) The importance of
early-life gut health in infants and the connection with the mother’s
microbiome (before/during and after birth) will be explored further in later
blog posts.
One of the first signs you might have leaky gut is multiple food sensitivities.
Food
particles which get released into the bloodstream via a leaky gut can lead to a
systemic reaction in which the body tries to deal with the foreign particles.
The difference between food sensitivies and food allergies are
the type of antibodies produced by the body during an
immune reaction. Allergies release immunoglobulin E type antibodies (IgE) which
cause an immediate reaction (anywhere between minutes
to a few hours after exposure) with the release of histamine and chemicals to
attack the foreign invader, while immunoglobulin G and A (IgG and
IgA) have a delayed reaction and therefore it
is harder to pinpoint which foods or ingredients are causing a reaction.
The symptoms garnered from a leaky gut don’t just include digestive
symptoms either (like I originally thought ) – they can also include skin
rashes, joint pain, headaches, migraine, nausea, brain fog, depression, anxiety
and many more symptoms. Although it was initially due to my gut
symptoms during and after a parasitic infection (followed by antibiotic
overuse) which lead me to finding out about leaky gut syndrome, I realised soon
after that I had been exhibiting symptoms well before these gut symptoms
started – such as skin rashes and foggy brain – and it was this discovery which
made me realise just how prevalent leaky gut is in our society.
If you can recognise these early signs and symptoms of a leaky gut and make the
necessary changes to your diet and lifestyle, it may be the most
important thing to preventing disease further down the track.
Chronic long-term leaky gut combined with the
chronic over-activation of the immune system (leading to chronic inflammation)
can eventually lead to biochemical changes in the body which results
in disease. It is much easier to reduce the inflammation and heal the
gut before disease sets in – which is why prevention is
something this website focuses heavily on. However, once disease has set in –
nutritional medicine works by looking at why this has occurred, which
nutritional imbalances have resulted (or caused this to happen) and how it can
be addressed through dietary, lifestyle and supplemental intervention. Some of
the diseases now linked with an underlying leaky gut include irritable
bowel syndrome, inflammatory bowel disease, coeliac disease, chronic fatigue
syndrome, multiple sclerosis, rheumatoid arthritis, grave’s disease,
Alzheimer’s disease and many more. (4) As mentioned earlier, the
link between leaky gut and autoimmune disease is gaining more attention in the
medical literature. In reference to where disease occurs depends on multiple
factors – such as genetics, diet, lifestyle, exposure to environmental toxins
and a person’s genetic predisposition – which is where the location of
inflammation occurs in the body (ie. for rheumatoid arthritis - the
inflammation occurs in the joints) (1).
There are various ways to diagnose leaky gut. It
can be done based off signs and symptoms in conjunction with a full health
history by a doctor or natural medicine practitioner. A more certain way is
to get testing done – with an intestinal permability
urine test (which is often used to monitor the success of a gluten-free diet
amongst coeliacs) but can be ordered by any GP or registered natural health
professional. To assess food allergies and sensitivities – there are allergy
panels for IgE, IgG and IgA which can also be ordered (keep in mind - not all
these tests are covered under medicare unfortunately). A holistic
practitioner will also take into account all the reasons why leaky
gut may have occurred – through diet, health history, stress factors, lifestyle
and so forth and find ways to help restore the gut and immune system.
Other ways to reduce your risk of leaky
gut can be the following:
- Eat plenty of daily fruit and vegetables
- Reduce your intake of highly processed or refined foods
- Reduce your intake of alcohol
- Daily movement or exercise
- Plenty of natural sunlight
- Reduce stress levels – meditation, breathing exercises, doing things you love, getting outside into the sun and nature, sleeping well, eating well etc.
- Wyatt, Douglas A 2014, "Leaky gut syndrome: A Modern epidemic with an ancient solution?" Townsend Letter vol. 371, 68-73, Alt HealthWatch http://www.townsendletter.com/June2014/leaky0614.html
- John R, Kelly et al 2015, "Breaking down the barriers: The Gut Microbiome, Intestinal Permeability and Stress-Related Psychiatric Disorders." Frontiers in Cellular Neuroscience, vol. 9 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4604320/
- Kerr, Caroline et al 2015 "Early life events influence Whole-Of-Life Metabolic Health via Gut Microflora and Gut Permeability." Critical Reviews in Microbiology, 41; 3, pp. 326-340 https://pubmed.ncbi.nlm.nih.gov/24645635/
- Salles Teixeira, T.F. et al 2014, "Intestinal permeability measurements: general aspects and possible pitfalls." Nutricion Hospitalaria, 29 (2), 269-281 https://pubmed.ncbi.nlm.nih.gov/24528342/
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